Marsanne restaurant offers a wide range of signature cocktails, crafted with premium spirits and fresh ingredients. Some favorites include the Marsanne Spritz (Hendrick’s Oasium Gin, Casoni, passion fruit & honey), Rising Sun (Ketel One Vodka, Grand Marnier, white cranberry), Diablo (Altos Reposado Tequila, mandarin, cassis, grapefruit), and the Marsanne Old Fashioned (Wild Turkey Bourbon, Del Maguey Mezcal, orange). For guests preferring non-alcoholic drinks, we also serve creative mocktails like Watermelonade, C City, and The Wizard.

Marsanne Mediterranean Restaurant is open Monday to Friday for lunch from 11:30 am to 3:30 pm, and for dinner in the evenings (hours vary by day, please check the website or call for exact times). Weekend brunch is available Saturday and Sunday from 10:30 am to 4:00 pm. We also offer a Happy Hour from 3:30 pm to 6:00 pm, Sunday through Friday.

Our weekend brunch (Saturday & Sunday, 10:30 am-4:00 pm) features both classic and Mediterranean-inspired dishes. Popular specialties include the Marsanne Breakfast with eggs, grilled sausage, bacon, and hash potatoes, Shakshuka Twist, Salmon Benedict, and Steak & Eggs with hanger steak and French fries. Brunch also offers flatbreads, fresh dips, and desserts like Vanilla Diplomat, Flavors of Tiramisu, and Gelato or Sorbet.

Yes! Marsanne offers a fresh seafood selection, including a variety of items from our raw bar. Popular highlights include Salmon Tartare with grain mustard and sesame vinaigrette, Tuna Crudo with citrus dressing, and the Marsanne Platter, which features oysters, shrimp, and scallops. Guests can also enjoy larger options like the Marsanne Tower, which includes oysters, shrimp, ½ lobster, and tuna and scallop crudo.

Absolutely! Marsanne offers special prix-fixe menus for large parties, with options at $70, $90, and $125 per person. These menus include family-style dishes, a selection of appetizers, entrees, and desserts, giving your group a curated dining experience. Reservations for large parties are recommended in advance to ensure availability and allow our team to customize the experience for your group.

Yes! Marsanne offers a variety of vegetarian and vegan-friendly dishes across our menus. For example, our Risotto with wild mushrooms and shaved black truffle can be made vegan, and we also have fresh salads like the Arugula Salad and Burrata Salad (Burrata can be omitted for a vegan option). Additionally, many of our dips—like hummus, babaganoush, and labneh-can suit vegetarian diets, and some can be adapted for vegan preferences.

Yes! We offer Happy Hour Sunday through Friday from 3:30 pm to 6:00 pm, right at the heart of Chelsey, New York City.

You can enjoy a wide selection of small plates, seafood, and shareable bites, including:

• Mezze options like hummus, babaganoush, spicy feta, ricotta with lemon & artichokes, and labneh with za'atar (from $5-$9).
• Fresh oysters at $2.50 each (minimum of 6).
• Hot bites such as sautéed shrimp, truffle fries, and a margarita flatbread.
• Pasta favorites like Spaghetti Chittara with pomodoro sauce and stracciatella.

To pair with your food, Happy Hour also features:

• Cocktails for $14 (including classics like Old Fashioned, Vesper, and Sangria Roja).
• Wines (sparkling, white, rosé, and red) for $12.
• Mocktails for $10.
• Beer for $9 (Kronenbourg Lager).

It's a great mix of light bites, share plates, and drinks at special pricing.